The Food Grade Tremella Polysaccharide and Supplements Application
What if we told you there’ s a natural ingredient that hydrates better than hyaluronic acid, supports the immune system, and even helps brighten your skin? That’ s the power of Treme-max®, a premium food-grade Tremella Polysaccharide extracted from Tremella fuciformis — also known as the snow mushroom.
What Is Treme-max®?
Treme-max® is a high-purity natural polysaccharide derived from the fruiting body of snow fungus, using proprietary enzymatic extraction and refinement technology. It is rich in mannose, glucuronic acid, and xylose, and has a smooth, slightly viscous texture, making it ideal for food and beverage applications.
Proven Functional Benefits
Treme-max® isn’ t just traditional wisdom — its functional effects are supported by science.
· Moisture-Retaining Effect
Treme-max® increases water retention in the stratum corneum, comparable to sodium hyaluronate. In in-vitro experiments, it showed significant hydration capacity even at low concentrations.
· Antioxidant Activity
Treme-max® scavenges DPPH free radicals effectively, helping to protect skin from oxidative stress and environmental aging. This makes it a natural antioxidant for inner and outer beauty.
· Skin Brightening Effect
It inhibits tyrosinase activity, helping reduce melanin formation and support skin tone uniformity and radiance from within.
· Immune-Modulating Effect
Treme-max® activates immune cells like macrophages and promotes cytokine release, boosting overall immune resilience — a major benefit for functional food and supplement applications.
Application Versatility
Whether you’re formulating a beauty-from-within drink, hydrating jelly, functional gummies, or immunity-enhancing sachets, Treme-max® is a smart, clean-label choice.
It can be seamlessly added to:
· Beauty Beverages
· Collagen Boosters
· Probiotic Supplements
· Functional Foods
· Nutraceutical Capsules
Its light taste, great solubility, and smooth texture make it easy to formulate and consumer-friendly.
Why Choose FocusFreda’ s Treme-max®?
With decades of fermentation and purification expertise, FocusFreda ensures that Treme-max® is:
100% food-grade & vegan
Backed by scientific validation
Available for OEM production
Ready for global functional food markets
Let’ s Co-Innovate! Let Treme-max® transform your next formulation into something beautiful — inside and out.
Sample Meeting: Vitafoods Europe 2025, 20-22 May, Booth 3A94, Barcelona, Spain
Ingredients
Hyaluronic Acid & Tremella Fuciformis Polysaccharide
Collagen & Chondroitin Sulfate
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